
11-29-2020, 02:55 AM
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Senior Member
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Join Date: Mar 2017
Location: ABQ, New Mexico
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In Japan, Kobe beef is a registered trademark and can be labeled as such only if it meets a series of conditions, including the marbling ratio and gross weight of the animal. Cattle must also be born and bred in Hyōgo Prefecture. While exports of Kobe beef began in 2012, much of the beef sold outside Japan is still mislabeled.
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